S1E5 – Ginger-Garlic-Honey Ribs

S1E5 – Ginger-Garlic-Honey Ribs

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RECIPE!!!

The Paste…

• 3 TBS GARLIC PASTE

• 1 TBS SUGAR

• 1 TBS KOSHER SALT

• 1 TBS SOY SAUCE

• 1 TBS ASIAN FISH SAUCE

• 2 TBS HONEY

• 2 INCHES OF FINELY CHOPPED GINGER

• MARINADE IN FRIDGE FOR 6 HOURS

The Dipping Sauce…

• 4 TSP KOSHER SALT

• 4 TSP WHITE PEPPER

• 4 LIMES CUT IN HALF AND SQUEEZED.

Post Cook…

• GARNISH WITH GREEN ONIONS

• SPRINKLE SESAME SEEDS

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